Alums
3 January 2023Finding a Passion for ESL Teaching
Molly Gorelick ’19 is pursuing her Master's in TESOL, ESL and Bilingual Education.
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15 December 2022Stein Family Commits $5 Million to Integrated Science Center Project
A generous gift from Kevin Stein ’88 and his family provides the financial foundation for a state-of-the-art building that will be the hub of scientific education at Hobart and William Smith.
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7 December 2022An International Perspective of Veterinary Medicine
During the spring, Natalie McCarthy ’22 spent three months in Thailand learning up-close what life as a veterinarian is like as part of the selective Thailand Veterinary Seminar Abroad.
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5 December 2022Drosdowich '72 Reflects on College Experience
George Drosdowich ’72 explores coming of age amid the tumultuous cultural and societal changes of the late 1960s and early 1970s in his new book Bad to Me, published by Nine Mile Books.
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1 December 2022Alums on Oprah’s “Favorite Things” List
Two companies helmed by HWS alums appear on Oprah Winfrey’s 2022 Favorite Things list.
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29 November 2022Teaching Young Readers
As an AmeriCorps tutor, Isabelle Jeppsen ’21 says she is eager to help students in kindergarten to third grade with their reading through intervention activities at Literacy Lab in Washington, D.C.
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22 November 2022Mead '13 Wins at Grow-NY
Matthew “Mattie” Mead ’13, a co-founder of the hemp-based material business Hempitecture, won $500,000 in this year’s Grow-NY Food and Agriculture competition in Syracuse, New York, with the finalists pitching their businesses on Nov. 15-16.
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