Photo Listing
THIS WEEK IN PHOTOS
- The William Smith lacrosse team celebrates after securing its seat in the Liberty League championship with a 14-4 win over Skidmore College on Boswell Field.
- Stanny Gilbertson '19 dives for a ground ball during Hobart's game against Bryant University on Saturday.
- Hannah Bloch '18, Claudia Carle '18, Olivia Gatto '18 and Rachel Evans '18 enjoy a gondola ride in Venice, Italy.
- HWS students pose for a photo at Cape Point in South Africa.
- Professor of Economics Scott McKinney and HWS alums gather for a group photo during an HWS sponsored trip to Peru.
- Frank Brown ’17 shields the ball from a defender during the Hobart lacrosse game against Bryant University on Saturday.
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Christopher McDonald ’77, L.H.D.’13 and Daniel Lerch '21 of Romulus High School pose for a photo outside of the Caird Center for Sports and Recreation following a lacrosse game. Lerch is one of three students from McDonald’s high school alma mater who are members of the Classes of 2021. -
President Mark D. Gearan toasts to the future of the Classes of 2017. The President’s Toast is a highlight of Senior Week events, and features a performance by the President’s Garage Band – a group of faculty, staff and community members. -
Members of the Classes of 2017 enjoy dinner at Houghton House during the annual Senior Dinner. -
Members of the President’s Garage Band perform Neil Diamond's Sweet Caroline” in Bartlett Theatre. -
The President's Garage Band gathers for a group photo following their performance. Joining them is Joey Busuttil '17 (front row, left) who kicked off the evening with his stand up comedy routine. -
The Classes of 2017 dance and sing along to the President’s Garage Band performance in Bartlett Theatre. -
Provost and Dean of Faculty Titi Ufomata speaks with members of the Classes of 2017 during the annual Senior Dinner. -
Assistant Professor of Music Mark Olivieri, who was selected by the seniors as the keynote speaker, offers remarks at the Senior Dinner. - Annie Venditti '17 and Grace Thompson '17, the founders of Black Market Salads, serve students during lunchtime in Saga. The two classmates started a salad company this semester.
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Senior Class Presidents Elizabeth Chirco ’17 and James Mandart ’17 address their classmates during the Senior Dinner on the Houghton House grounds.
