Hobart and William Smith Colleges

The sun begins to set over campus on Wednesday.

Associate Professor of Economics Christina Houseworth discusses a constrained optimization problem with Gillian Parrett ’23 during “Intermediate Microeconomics.”

Statesmen captains Mike Zaccone ’23, Jared Leake ’22 and Emmett Forde ’22 present James F. '56 and Cynthia L. Caird with the game ball following Saturday’s game in which the Statesmen beat nationally-ranked RPI 10-9.

Members of the HWS community gather for a photo in recognition of National Coming Out Day.

Visiting Instructor of Economics Jacob Powell ’15 discusses the evolution of capitalism using a class-analytic approach during “Political Economy” in Stern Hall.

The sun rises over campus and the City of Geneva.

Aboard the William Scandling research vessel, Tessa Piker ’24 (front), Heather Kerns ’24 and Jack Hanson ’25 analyze water samples during class with Associate Professor of Geoscience Tara Curtin.

Emily Martino ’22 studies for “Econometrics” with Associate Professor of Economics Christina Houseworth outside of Williams Hall.

Meleah Spriggs ’25 (front) and Rianna Tomm ’25 paint during class with Professor of Art and Architecture Michael Bogin.

Katie Brown ’23 discusses her assignment with Professor of Art and Architecture Michael Bogin in the Katherine D. Elliott Studio Arts Center.

Owen Killy ’23 (center) takes notes during “Child Psychology” with Professor of Psychological Science Julie Kingery in Gulick Hall.

During midterms, students enjoy midnight munchies in Scandling Campus Center.

Named the Reserved Champions at the first show of the season, the HWS Equestrian Team poses for a photo, including Amalia Tempel ’24, Mary Mazzarella ’22, Cayden Smith ’24, Coach Sarah Donahue, Saoirse Higgins-Corbett ’25 and Eva Hamel ’24.

With giving society namesakes Langdon P. and Lyn G. Cook P’99, P’05, members of the Cook Parents Circle, Board Chair Craig R. Stine ’81,P’17 and President Joyce P. Jacobsen gather for a photo following the 10th annual dinner.

While studying abroad in Copenhagen, Madison Kaenzig de Denus ’22 (back, left) and students in “Cultural Diversity and Integration” plan a trip to Sønderborg to learn more about the German minority and their community.

In the microbiology lab of Professor of Biology Patricia Mowery, Jack Canniff ’22 and Blake Evans ’22 perform tests to determine the identity of their unknown bacteria.