Collaborative Garden Serves A Community

Chefs_Share_2In celebration of National Food Day and their plentiful harvest, the Colleges and several prominent Finger Lakes chefs invited the broader community to the Chefs Share Community Luncheon on Oct.…
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Food Week Begins

Teaching colleague Ben Gamache explains the purpose of the existing garden as students prepare to expanded the existing vegetable garden for new garlic beds.HWS Food Week kicked off on Sunday, Oct. 23 as an extended celebration of Food Day, a national event recognizing the changes needed in our diets and food policies at…
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Solar Farm Opens

Solar_Farm_RibbonA ribbon-cutting ceremony and open house event at Hobart and William Smith Colleges’ newly established solar farm, located at 2826 Rt. 14 North in the Town of Geneva, was held on…
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HWS Research Symposium

Res26578From invasive species to drone mapping, and the effect of stress on friendships to potential anti-cancer compounds, Hobart and William Smith students presented on a range of topics at this…
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HWS Fribolin Farm Interns Make an Impact

Res26311For Sarah Garcia ’17, Lara Johnson ’19 and Felicia Maybee ’17, a shared passion for fresh produce has given them the opportunity this summer to sow the seeds for community…
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More Finger Lakes Institute News >>


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