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Simple Servings is our new resident dining option, providing safe and appetizing food choices "ready to go" for our customers with food allergies, gluten intolerance, or those who prefer plain and simple foods.
The FDA most-common allergens of peanuts, tree nuts, shellfish, wheat, soy, milk products, and eggs. All SS dishes are made without gluten-containing ingredients.
Fish dishes will be included in the varied menu options as a healthy protein choice, along with beef, pork, chicken, turkey, and vegetarian options.
Our Chef and dietitian still want to meet all of our customers with special food needs. Knowing about customer preferences and limitations allows us to plan our menu to best meet everyone's needs.